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The heart and soul of Ukrainian cuisine: tender meat rolls wrapped in cabbage leaves and stewed in a fragrant tomato sauce.

Cabbage rolls (6pcs)

  • Cabbage rolls: Cabbage, Pork, Chicken, Onion, Cream, Rice, Salt.

    Sauce: Onion, Carrot, Bell Pepper, Tomato Paste, Sugar, Salt, Sour Cream, Canola Oil,  Water.

  • Place it in the refrigerator for 24 hours for passive thawing. Once the product is thawed, place it in the oven at 180 degrees Celsius for 55-60 minutes. Remove the protective cover before baking. Serve with your favourite sauces or sour cream.

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