Incredibly tender meatballs in a tomato sauce, with the addition of rice... a taste of Ukrainian cuisine on your table.

Meatballs with Rice (1 kg)

C$25.00

C$20.00

Quantity

Meatballs: Pork, Chicken, Onion, Cream, Rice, Egg, Salt.

Sauce: Onion, Carrot, Bell Pepper, Tomato Paste, Sugar, Salt, Sour Cream, Water, Canola Oil.

Decoration: Mozzarella, Parsley.
Meatballs with Rice (1 kg)

Oven:
Preheat oven to 180°C / 350°F.
Remove the cardboard lid. Cover the aluminum container tightly with foil.
Bake for 45–50 minutes until fully heated.
Remove foil and bake for an additional 10 minutes for a lightly baked top.

Let stand for 5 minutes before serving.

Ingredients